FSSAI Recruitment 2020 – Apply for 04 Director, Principle Manager Vacancies :

FSSAI Jobs 2020 Notification – Apply Online |The latest employment news on FSSAI is here.

FSSAI invites applications on the basis of direct recruitment from dynamic, skilled and motivated candidates in search of exciting career opportunities in Dynamic Regulatory Systems and wants to be a part of our development journey.

Candidates can start applying for FSSAI vacancies from 01 August 2020 to 31 August 2020.


FSSAI Recruitment 2020 < Apply Online > :-

After successfully submitting the online application, a print out of the online application along with self-attested copies of all relevant certificates, testimonials will have to be sent and no objection certificate should be given from the current employer to follow the postal address.

The last date to get the hard copy of the application is 15 September 2020. Selected candidates will be placed in New Delhi. Only Alauddin Indian citizens are eligible for this FSSAI career.

Candidates who are looking for Central Government Jobs can apply for jobs and participate to join the Food Safety and Standards Authority of India.

Applications will be accepted in online mode only. All candidates have to register and apply for the online position.


FSSAI Jobs 2020 – Details :

Name of the Board Food Safety and Standards Authority of India (FSSAI)
Name of the Post Director, Principle Manager, and Chief Technology Officer (IT)
Number of Vacancies 04 Posts
Job Category  Central Government Jobs
Application Mode Apply Online
Starting Date of application 01st August 2020
Closing Date of application 31st August 2020
Job Location New Delhi
Official Website www.fssai.gov.in


Important Links for FSSAI Notification 2020 :

Official Notification Pdf  Download Here 
FSSAI Recruitment Apply Online Link Apply Here
FSSAI Syllabus Click Here
FSSAI Previous Paper Click Here
Official Website Click Here


Important Dates for FSSAI Careers 2020 :

Starting Date of application 01st August 2020
Closing Date of application 31st August 2020


Educational Qualification for Food Safety and Standards Authority of India Recruitment 2020 :

Name of the Post Qualification
Director Master Degree from a recognized University or Institution in Chemistry or Biochemistry or Food Technology or Food Science & Technology or Food & Nutrition
Principal Manager Post Graduate Degree or Diploma (Full Time courses) in journalism or Mass Communication or Public Relation or MBA with specialization in Marketing from a recognized university or Institute
Chief Technology Officer (IT) Bachelor’s or Master’s Engineering degree in any relevant stream from a reputed university.


Age Limit for FSSAI Job Vacancy 2020:

The maximum age for this recruitment has been set at 50 years.

  • Maximum Age Limit – 50 Years


FSSAI Online Application Fee:

Category Application Fee Intimation Charges Total
GEN/OBC Rs. 750/- Rs. 250/- Rs. 1000/-
SC/ST/Women/Ex-Servicemen/PwBD/EWS Nil Rs. 250/- Rs. 250/-


Salary Details:

The selected candidates will get the salary as Rs.123100 – 2,15,900/- Per Month


How to apply for the Food Safety and Standards Authority of India Jobs 2020?

  • First of all, visit the official website of FSSAI www.fssai.gov.in
  • Scroll to the end and click on CAREERS
  • Now, click on “Apply Online”
  • If you are a new user, first complete your FSSAI registration process
  • Now, login with your user ID and password.
  • Start filling the FSSAI Jobs application form with the required details
  • Upload scanned copies of your recent photograph
  • Also, attach scanned copies of required documents
  • Pay the prescribed application fee
  • Cross verify the filled details before hitting the SUBMIT button
  • Finally, hit the submit button to complete the FSSAI recruitment process.
  • Take a printout of the appliance form and send the hardcopy to the following postal address on or before 15 September 2020


Postal Address

Assistant Director,
Human Resource Division,
Room No.407, Food
Safety and Standard Authority of India,
FDA Bhwan,
Kotla Road, New Delhi- 110002


About Food Standards and Food Safety Authority of India (FSSAI):

The Food Standards of India and the Food Safety Authority of India (FSSAI) were created in 2006 as part of the Food Safety and Standards, which brings together various laws and ordinances that have so far addressed food-related issues.

In the departments of several ministries, FSSAI was created to regulate their manufacture, storage, distribution, sale and import to establish scientific standards for food products and to ensure the availability of healthy and nutritious food for the food industry. human consumption.


Highlights of the 2006 Food Safety and Standards Act:

Several central laws such as the Prevention of Adulteration of Foods Act, 1954, Fruit Products Ordinance, 1955, Order on Meat and Food Products, 1973, Regulation (Control) on Vegetable Oils, 1947, Order on Packaging of Edible Oil (Regulation) 1988 , Removable Orders of Solvent Oil, Flour and Flour (Control), 1967, Milk and Prescription Dairy Products, 1992, etc. shall be repealed after the introduction of the 2006 FSS Act.

The law aims to establish a single point for all issues related to food safety and standards, moving from multi-level control and multiple departments to a line of command. To this end, the law creates an independent statutory authority

The Food Safety and Safety Standards Authority of India, located in Delhi.

The Food Standards and Food Safety Authority of India (FSSAI) and the National Food Safety Authorities are required to implement several provisions of the law.



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